Results 1 - 5 of 5

Trainer Address Courses Taught
JOSE FCO PRADO GONZALEZ

Company: IMECCA
Phone: 5255 52547310
Address: HERSCHEL 200, ANZURES
MIGUEL HIDALGO, Ciudad de México 11590
Country: México
Travels to: Caribbean Latin America Mexico South America
Languages spoken: Spanish
  • SHA Sanitation Course (Classroom Format)
  • Basic Seafood HACCP Course (Classroom Format)
  • Segment 2 Portion (Internet Format)
Luis Aguilar De la Torre

Company: NSF International
Phone: +593968736309
Address: Km 1,5 vía Samborondón, Edificio Xima, oficina 303
Samborondón, Guayas 090101
Country: Ecuador
Travels to: Argentina Chile Ecuador Honduras Latin America Mercosur Mexico México Paraguay Perú South America Uruguay Venezuela
Languages spoken: Spanish
  • SHA Sanitation Course (Classroom Format)
  • Basic Seafood HACCP Course (Classroom Format)
  • Segment 2 Portion (Internet Format)
Mario Pineda

Company: Procert US
Phone: +52 33 47375837
Address: Av. Patria 2085. Mezanine
Zapopan, Jalisco 45116
Country: Mexico
Travels to: Alaska Alabama California District of Columbia Delaware Florida Georgia Hawaii Maine Mississippi North Carolina New Hampshire New York Rhode Island South Carolina Argentina Belize Brazil Canada Caribbean Chile Ecuador Estados Unidos Europe Honduras Latin America Mercosur Mexico México Peru Philippines South America Spain Thailand US Uruguay Vietnam
Languages spoken: English Spanish
  • SHA Sanitation Course (Classroom Format)
  • Basic Seafood HACCP Course (Classroom Format)
  • Segment 2 Portion (Internet Format)
Lorena Noriega

Company: CIAD
Phone: 52 622 2252830
Fax: 52 622 2252820
Address: Carr. al Varadero Nacional Km 6.6
Guaymas, Sonora 85480
Country: Mexico
Travels to: Arizona California Argentina Belize Caribbean Ecuador Estados Unidos Europe Honduras Iceland Latin America Mexico México Nuevo Leon Paraguay Peru Philippines Portugal South America Spain Thailand US Uruguay
Languages spoken: English Spanish
  • SHA Sanitation Course (Classroom Format)
  • Basic Seafood HACCP Course (Classroom Format)
Whitney A Moore

Company: USDC NMFS Seafood Inspection Program
Phone: 253-224-4587
Address: 7600 Sand Point Way NE, Bldg 1
Seattle, WA 98115
Country: USA
Travels to: Alaska Alabama Arkansas Arizona California Colorado Connecticut District of Columbia Delaware Florida Georgia Hawaii Iowa Idaho Illinois Indiana Kansas Kentucky Louisiana Massachusetts Maryland Maine Michigan Minnesota Missouri Mississippi Montana North Carolina North Dakota Nebraska New Hampshire New Jersey New Mexico Nevada New York Ohio Oklahoma Oregon Pennsylvania Rhode Island South Carolina South Dakota Tennessee Texas Utah Virginia Vermont Washington Wisconsin West Virginia Wyoming Philippines Argentina Bahamas Belize Brazil Canada Caribbean Chile Ecuador Estados Unidos Europe Honduras Iceland India Indonesia Italy Latin America Mercosur Mexico Middle East México Nuevo Leon Paraguay Peru Philippines Portugal South America Spain Thailand US Uruguay Venezuela Vietnam
Languages spoken: English
  • Basic Seafood HACCP Course (Classroom Format)